Ingredients
4 cups baby salad greens
2 cups fresh blackberries
4 tablespoons balsamic glaze
2 cups Daisy Cottage Cheese
4 tablespoons slivered almonds
4 tablespoons dried sweetened cranberries
Directions
Place a layer of greens on 4 salad plates. Top each evenly with the blackberries; drizzle with the glaze. Top with a scoop of cottage cheese. Sprinkle with the almonds and dried cranberries.
Place a layer of greens on 4 salad plates. Top each evenly with the blackberries; drizzle with the glaze. Top with a scoop of cottage cheese. Sprinkle with the almonds and dried cranberries.
Pineapple Date Salad
Ingredients
6 large lettuce leaves, well-dried
4 cups Daisy Cottage Cheese
3 cups fresh diced pineapple
1 cup pitted dates, coarsely chopped
Directions
Line a large oval platter with lettuce leaves. Spoon the cottage cheese across center of platter. Spoon the pineapple evenly at each end of platter next to and slightly overlapping the cottage cheese. Spoon the dates between pineapple and cottage cheese, slightly overlapping each.
Line a large oval platter with lettuce leaves. Spoon the cottage cheese across center of platter. Spoon the pineapple evenly at each end of platter next to and slightly overlapping the cottage cheese. Spoon the dates between pineapple and cottage cheese, slightly overlapping each.
Our site is part of Gourmet Ads (www.gourmetads.com). If you are interested in running an advertising campaign with us, please contact the sales team at Gourmet Ads.
Yum - those sound amazing. Pinning to try! :) Thank you for sharing it with us at the #HomeMattersParty
ReplyDelete