Thursday, January 25, 2018

Meatball Cacciatore

Our Cooked Perfect® Products
  • 12 each Angus Beef Meatballs (1 oz) You may substitute any variety of Cooked Perfect® Meatballs.
Other Ingredients
  • 1 cup Onion, sliced
  • 1 cup Green pepper, sliced
  • 2 each Portabella mushrooms, sliced
  • 1 each 16 oz. jar plum tomatoes, diced
  • 1 teaspoon (tsp) Oregano
  • 1 teaspoon (tsp) Dry basil
  • Salt and pepper to taste
  • 1 teaspoon (tsp) Red pepper flakes, optional
  • 1 cup Red pepper sliced, optional
  1. Preheat the oven to 350 degrees.
  2. In a skillet heat the onions, peppers and mushrooms and cook for 10 minutes, stirring often.
  3. Add the meatballs, tomatoes and seasonings and continue to stir.
  4. Pour the stew into a chafing dish and bake for 20 minutes.
  5. Remove and let stand for 5 minutes.
  6. Serve and enjoy.
Recipe Notes
This recipe can be made with any variety of Cooked Perfect meatballs.

Our site is part of Gourmet Ads ( If you are interested in running an advertising campaign with us, please contact the sales team at Gourmet Ads.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Search This Blog