This vampire-friendly cocktail uses strawberry or raspberry puree to add streams of "blood" down the sides of the glass.
Ingredients:
1 1/2 oz. Bacardi "0"
1/2 oz. Cointreau
2 oz. pineapple juice
1 Tbs. strawberry or raspberry puree
1/2 oz. Cointreau
2 oz. pineapple juice
1 Tbs. strawberry or raspberry puree
Preparation:
Pour rum, Cointreau and juice into a shaker with ice. Shake mixture, then pour into a rocks glass. Dip the end of a drinking straw into the berry puree, hold the tip of your finger over the other end and use the straw to squirt puree into the bottom half-inch of the drink, where it will sink in red blobs. Do not stir.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.