THE BEST SLOW COOKED ORANGE CHICKEN
This came from the magazine "Taste of Home. For me the "Taste of home" recipes always look way better in the magazines than they taste. This was no exception, and if your think this recipe is going to taste like the orange chicken that you get at "Panda express" you will be very disappointed.. One thing you really need to known is, if you don't lightly spray the crock pot with a vegetable oil before adding the ingredients the sauce burns on the sides of the pot and adds a bitter taste to the dish, be sure the wipe the sauce off the sides of the crock pot. Also hickory smoked barbecue sauce will turn the dish kinda bitter. Use a sweet barbecue sauce for a much better favor or even hoisin sauce.
Prep: 15 Min.
Cook: 6 hours
Serves: 6
3 Tbsp. all- purpose flour
1 Chicken broiler/fryer (3 to 4 lbs.) cut up and skin removed
1 Bell pepper chopped (optional)
1 Bell pepper chopped (optional)
2/3 cup orange marmalade
2/3 cup barbecue sauce
1/4 cup soy sauce
2 tbsp. minced fresh ginger root
Hot cooked rice
1 Place flour in a large plastic bag.Ad chicken, a few pieces at a time,and shake to coat place in a 6-qt slow cooker.
2 In a small bowl, combine the orange marmalade, barbecue sauce, soy sauce and ginger; pour over chicken. Cover and cook low 6-8 or until chicken juice runs clear. server over rice or rice noodles.
2 In a small bowl, combine the orange marmalade, barbecue sauce, soy sauce and ginger; pour over chicken. Cover and cook low 6-8 or until chicken juice runs clear. server over rice or rice noodles.
ENJOY!
I found your link on a blog hop...hopping so much today, I am not sure which one LOL!
ReplyDeleteThis recipe is going in my "I'm gonna make this" file. Just rediscovered my crock pot and I know my family will enjoy this.
Would love it if you’d stop by my blog for the Wonderful Wednesday Blog Hop to share this (and other) post!
Hope to see you there!
Blessings,
Sinea
Ducks ‘n a Row
Thank you for linking this up to Super Sunday Sync. This is one of my daughter's favorite dinners!
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