Our Favorite Rainy Day Soup
As a child I will always remember that on a rainy day my mother would make for us tomato soup and grill cheese sandwiches. Now as a adult of course I make a more grown up version of tomato soup. . This tomato basil bisque is so quick, easy and delicious its just perfect for a rainy night. Here we are at the end of February and until tonight we haven't had any rain this year in California. This was just the right night for a warm and cozy tomato bisque and a grill cheese. Here my link to the perfect grill cheese
This soup will make 6-7 bowl
2 cans tomato soup
14 1/2 oz can diced fire-roasted tomatoes
2 1/2 cup butter milk
2 tsp fresh copped basil
1/2 freshly ground pepper
Toppings fresh basil, fresh ground pepper and Parmesan cheese
Cook the first 5 ingredients in a 3 qt sauce pan over medium heat.
Stirring often 6-8 minute.or until thoroughly heated
serve immediately with desired toppings